Dinner Menu Nightly Thursday to Monday inclusive

Royal Spa Hotel
Bar Menu Served Thursday to Monday 5.30 to 9pm

April to October 1st

Appetizers
Soup of the Day with brown Soda bread €4.75  (7,9,)
Seafood Chowder with brown Soda bread €7.50 (2,4,7,9,13)
Deep fried Brie with Cranberry Sauce €7.95 (1,3,7,8,10,11)
Cheesy Garlic Bread €2.95 (1,7,8,)
Mains
Traditional Irish Lamb Stew with Potatoes and Vegetable €13.50
Thai Chicken Curry with boiled rice and Mango chutney €13.50
Fresh Fillet of Salmon with Creamy Chive Sauce €13.95 (2,4,7,8,10,12,)
Homemade 8oz Cheeseburger with salad and fries €12.50 (1,7,8,10,11,12)
Vegetarian
Beetroot and onion tarte tatin with St Tola's goats cheese and Salad 12.50
Mushroom and chickpea Burger with salad and fries 12.95
Salad
Burren Smoked Salmon Salad with brown soda bread €13.95 (1,3,4,8,10,11,)
Desserts
Pear and Almond Tart with Cream or Ice cream €5.50 (1,3,5,7,8,)
Apple Tart with Cream or Ice Cream €5.50 (1,3,5,7,8)
Warm Chocolate Brownie with  Vanilla Ice Cream  €5.50 (1,3,6,7,8)
Selection of Ice Cream (3scoops) €4.50 (2scoops)€3.00 (3,6,7)
(Vanilla, Mint Chocolate Chip or Strawberry)
Irish Coffee  €6.00
Baileys Coffee €6.00
1. Cereals   2. Crustaceans  3 . Eggs  4. Fish  5. Peanuts  6. Soybeans  7. Milk  8. Nuts  9. Celery  10. Mustard  11. Sesame Seeds  12. Sulphur dioxide and sulphites 13. Lupin  14. Molluscs  V Vegetarian